Garam Masala

Sashi’s Masalas, otherwise known as a spice blend, is a unique combination of aromatic dry spices using our family’s age-old recipes. Freshly ground from our family to yours.

Garam masala is a blend of ground spices used extensively in Indian cuisine but is so versatile it can be used to enhance any dish.

There is no single garam masala spice combination and it can vary regionally but also by family. A lot of Indian families may have then own unique blend.

Our Garam Masala is made from our own secret family recipe that has gone back generations, and has been sold worldwide for many years. We believe once you have tried our Garam Masala you will never use anything else.

All of our masalas are versatile to work with meat, fish or vegetables, and can transform and enhance the taste of any dish or side.

Perfect for use in traditional Asian dishes, but also great when added in to western dishes as well. Usable in marinades and dry rubs but also great to add in to sauces and gravies. The versatility is endless. Great for someone new to cooking as well as the more experienced. Our website is packed full of recipes and ideas for use so why not head over to our recipe section.

The range of masalas are available in a number of packets sizes of 50g, 150g and 200g, and can be purchased individually or as a pick and mix set. Pick and mix pricing is applied on checkout when purchasing 3 or 6 masalas of the same size.